Ultimate Seafood Shears
Buy Norpro Ultimate Seafood Shears Online
We’ve spent years searching for the perfect tool with the power to cut through hard shellfish like Alaskan king crab legs and the precision to clip crawfish and shrimp. And after testing everything on the market, we’ve chosen Norpro Ultimate Seafood Shears as our go-to choice. Norpro has been designing, manufacturing, and supplying high-quality kitchenware for customers since 1973. Using superior materials and craftsmanship, Norpro is consistently at the forefront of kitchen product innovation.
Norpro Ultimate Seafood Shears are built with stainless steel blades to cut through hard exoskeletons with ease and feature detachable sides for easy cleaning. Use the integrated grips in the handle to remove the lobster’s small claw and crack the shell, before using the bottom blade as a scoop to extract every last morsel of meat from inside. The grips can also be used to open lids on small bottles, perfect when you want to add wine or beer to your seafood dinner. We think these seafood shears are sure to make your seafood experience that much easier and more enjoyable.
About Your Seafood
Our Dungeness Crabs are sustainably harvested and wild-caught by artisanal boats and traditional crab pots from the cold waters of the Pacific Northwest, particularly off the coast of Northern California, Oregon, Washington, British Columbia and all the way up to Alaska.
Typically, a serving size of Dungeness Crab Meat is about 5-6oz. per person, meaning that three pounds of clusters will yield enough servings for about 4-6 people. Dip this savory, sweet meat into some savory melted garlic butter for a simple, yet delicious meal with sides of roasted corn and boiled finger potatoes. Our Dungeness Crab Clusters are so tender and tasty, you’ll definitely want to come back for more.
Nutritional Benefits of Dungeness Crab Meat
Crab Meat is a high-protein meat source that comes packed with vitamins and minerals. Like other shellfish and seafood we sell, crab could be added to the growing list of “superfoods” health experts recommend.
Crab Meat offers a whopping 16 grams of protein per 3 oz. serving. Crab Meat also contains vitamins B12 and C, and the antioxidants zinc and selenium. Zinc helps support bone mass and immune function, while selenium aids in preventing cellular damage. And there’s more. Crab Meat is also rich in omega-3 fatty acids, which help lower inflammation and can reduce the risk of heart disease.